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Yorkshire Puddings

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)33.1338
Energy (kCal)396.188
Carbohydrates (g)12.0232
Protein (g)13.966
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plain flour 115 - - - -
    salt 1 pinch - - - -
    egg 1 71.5 0.36 6.28 4.755
    milk 1 cup 148.84 11.6632 7.686 7.9788
    vegetable oil 1 1/2 1/2 175.84799999999998 0.0 0.0 20.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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