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Mustard Gingerbread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)90.9423
Energy (kCal)3610.4509
Carbohydrates (g)643.3894
Protein (g)67.973
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white flour 2 1/2 cups sifted 1445.7 316.5135 23.5025 5.609
    baking soda 1 1/4 1/4 0.0 0.0 0.0 0.0
    salt 1/2 teaspoon - - - -
    mustard powder 3/4 teaspoon - - - -
    ginger 2 tablespoons ground 3.2 0.7108 0.0728 0.03
    ginger 2 teaspoons ground 3.2 0.7108 0.0728 0.03
    cinnamon 2 teaspoons ground - - - -
    allspice 1/4 teaspoon ground 1.2492 0.3426 0.0289 0.0413
    butter 10 tablespoons unsalted 855.0 39.285 26.715 72.0
    brown sugar 1/3 cup 278.6667 71.9327 0.08800000000000001 0.0
    egg 2 143.0 0.72 12.56 9.51
    molasses 3/4 cup 732.975 188.8801 0.0 0.2528
    coffee 1 cup brewed 150.66 25.0047 5.0058 3.4992

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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