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Beorn's Honey Nut Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)53.2534
Energy (kCal)1850.6483
Carbohydrates (g)265.6506
Protein (g)77.0793
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cottage cheese 1 1/2 1/2 strained 308.7 10.647 35.028 13.545
    flour 1 1/2 1/2 867.42 189.9081 14.1015 3.3654
    salt 1/4 teaspoon - - - -
    cream 3 tablespoons sour 71.28 1.6668 0.8784 6.966
    egg yolk 3 beaten 164.22 1.8309 8.0886 13.5354
    honey 1/2 cup - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    lemon zest 1 - - - -
    wheat germ 1/2 cup 207.0 29.785 13.3112 5.5889999999999995
    pecan 1/2 cup chopped 143.1733 26.831999999999997 2.9467 3.016

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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