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Italian Confetti Pasta Salad

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)93.1571
Energy (kCal)873.9984
Carbohydrates (g)7.3011
Protein (g)2.5513
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mayonnaise 1 cup 837.52 0.0 0.8584 92.8
    red wine vinegar 1 tablespoon 2.8310000000000004 0.0402 0.006 0.0
    salt 1 teaspoon - - - -
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    basil 1 1/2 tablespoons chopped 0.9142 0.1053 0.1252 0.0254
    rotini pasta 2 cups colored - - - -
    tomato 1 cup chopped 26.82 5.7961 1.3112 0.298
    yellow bell pepper 1/2 cup chopped - - - -
    black olive 1/2 cup sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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