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Peanut Butter & Bran Muffins

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)22047.565
Energy (kCal)440479.314
Carbohydrates (g)52134.7126
Protein (g)12829.15
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    wheat bran 50 g 108.0 32.255 7.775 2.125
    flour 150 86742.0 18990.81 1410.15 336.54
    salt 1 teaspoon - - - -
    brown sugar 100 83600.0 21579.8 26.4 0.0
    baking powder 1 tablespoon 7.314 3.8226 0.0 0.0
    peanut butter 150 227943.0 8347.59 9311.22 19326.78
    milk 250 37210.0 2915.8 1921.5 1994.7
    egg 2 143.0 0.72 12.56 9.51
    butter 50 melted 4275.0 196.425 133.575 360.0
    chocolate chip 100 g semi-sweet 451.0 67.49 5.97 17.91

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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