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Pizza Salad II

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)19.4683
Energy (kCal)523.1248
Carbohydrates (g)66.4773
Protein (g)25.9024
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shell pasta 1 package 63.0417 0.0 14.025 0.3542
    red bell pepper 1 chopped 63.0417 0.0 14.025 0.3542
    green bell pepper 1 chopped 29.19 6.394 1.0008 0.3753
    tomato 1 chopped 40.2099 8.6898 1.9658 0.4468
    green onion 5 chopped 95.85 20.377 3.4435 1.6685
    mushroom 1 can sliced drained - - - -
    pepperoni sausage 2 1/2 ounces sliced 63.0417 0.0 14.025 0.3542
    black olive 1 can sliced drained 63.0417 0.0 14.025 0.3542
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    salt 1/2 teaspoon - - - -
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    italian salad dressing 1 cup 244.8 23.976 0.9359999999999999 16.032
    mozzarella cheese 1 cup shredded - - - -
    parmesan cheese 2 tablespoons grated 37.0 4.0 4.0 0.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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