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Victorian Bacon Roli-Poli

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.4629
Energy (kCal)344.9709
Carbohydrates (g)51.6076
Protein (g)33.7042
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    streaky bacon 180 - - - -
    beef 100 g minced 117.0 0.0 23.07 2.69
    onion 1 diced 64.0 14.944 1.76 0.16
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    thyme 1 teaspoon chopped 0.8079999999999999 0.1956 0.0445 0.0134
    spring onion 3 sliced - - - -
    tomato 2 deseeded skinned diced 124.1379 27.5262 6.4768 1.0795
    mushroom 100 g diced sauteed mixed 34.0 6.79 2.24 0.49
    plain flour 300 - - - -
    baking powder 1 1/2 1/2 3.657 1.9113 0.0 0.0
    bicarbonate soda 1/2 teaspoon - - - -
    salt 1/2 teaspoon - - - -
    water - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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