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Beef and Mushroom Cobbler

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)70.9959
Energy (kCal)1085.9736
Carbohydrates (g)33.9591
Protein (g)73.5262
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 2/3 ground 598.7426 0.0 58.7252 38.4949
    onion 1 chopped 64.0 14.944 1.76 0.16
    salt - - - -
    pepper - - - -
    cremini mushroom 1 halved - - - -
    thyme leaf 1 tablespoon - - - -
    purpose flour 2 tablespoons - - - -
    worcestershire sauce 1 dash - - - -
    chicken stock 2 cups 172.8 16.944000000000003 12.095999999999998 5.76
    purpose flour 2/3 cup - - - -
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    salt 1/2 teaspoon - - - -
    lard 2 tablespoons softened 230.912 0.0 0.0 25.6
    milk 2 tablespoons 18.3 1.4340000000000002 0.945 0.981
    thyme leaf 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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