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Potato Charlotte

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)101.2081
Energy (kCal)1066.2232
Carbohydrates (g)29.7703
Protein (g)19.9317
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    russet potato 4 peeled quartered - - - -
    butter 6 tablespoons divided 513.0 23.570999999999998 16.029 43.2
    olive oil 1/4 cup divided 477.36 0.0 0.0 54.0
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    salt 1 teaspoon - - - -
    pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    french fry 1 bag frozen - - - -
    chive - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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