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Chocolate Chip Nut Coffee Cake

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)43.6683
Energy (kCal)1456.4267
Carbohydrates (g)158.8423
Total fats (g)77.1314
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Chocolate pecan topping: In medium bowl, cut butter into sugar until crumbly. Stir in sugar, cinnamon, chips and pecans. | 2. In a large bowl, combine 1 cup of flour, sugar, undissolved yeast, and salt. | 3. Heat the milk, water and butter until very warm (120° to 130° F). | 4. Gradually add to the dry ingredients and beat for 2 minutes at medium speed of electric mixer. | 5. Scrape the bowl occasionally, and add eggs and 1 cup flour; beat 2 minutes at high speed. Again, scraping the bowl occasionally, stir in chocolate chips and remaining flour making a soft batter. | 6. Turn into a greased 13x9x2-inch pan. | 7. Cover and let rise in warm, draft-free place until it has doubled in size, approx 1 hour. | 8. Bake at 400° for 15 minutes; remove from oven and sprinkle with the chocolate nut topping. | 9. Bake additional 10 minutes, or until done. | 10. Cool in pan for 10 minutes,then let cool on wire rack. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 3 cups - - - -
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    fast rising yeast 2 packages - - - -
    salt 1 teaspoon - - - -
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    water 1/2 cup 0.0 0.0 0.0 0.0
    butter 1/2 cup 684.0 31.428 21.372 57.6
    egg 2 143.0 0.72 12.56 9.51
    chocolate chip 3/4 cup semi-sweet - - - -
    butter 1/2 cup 684.0 31.428 21.372 57.6
    purpose flour 2/3 cup - - - -
    sugar 2/3 cup 268.66 67.1987 0.0 0.0
    cinnamon 2 teaspoons - - - -
    chocolate chip 1 cup semi-sweet - - - -
    pecan 1 cup chopped 286.3467 53.663999999999994 5.8933 6.032

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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