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Bubble and Squeak

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.2733
Energy (kCal)825.668
Carbohydrates (g)85.4088
Protein (g)10.0588
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef dripping 1/4 cup 455.168 0.0 0.0 50.4781
    onion 1/4 cup chopped 16.0 3.736 0.44 0.04
    potato 2 cups sliced cooked 231.0 52.47 6.15 0.27
    carrot 1 cup sliced cooked 52.48 12.2624 1.1904 0.3072
    cabbage 2 cups shredded cooked 44.5 10.324000000000002 2.2784 0.17800000000000002
    worcestershire sauce 2 tablespoons 26.52 6.6164 0.0 0.0
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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