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Apple Amber

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)96.6833
Energy (kCal)1488.0583
Carbohydrates (g)108.6938
Protein (g)46.8982
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 4 ounces 415.0366 90.8658 6.7472 1.6103
    salt 1/4 teaspoon - - - -
    vegetable shortening 2 ounces 510.2909 0.0 0.0 56.699
    cold water - - - -
    cooking apple 1 lb 75.65 0.0 16.83 0.425
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    sugar - - - -
    lemon 1 grated 1.2808 0.4116 0.0486 0.0132
    lemon 1 1.2808 0.4116 0.0486 0.0132
    egg yolk 2 beaten 109.48 1.2206 5.3924 9.0236
    egg white 2 34.32 0.4818 7.194 0.1122
    caster sugar 3 ounces 75.65 0.0 16.83 0.425

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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