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Stew With Herbs and Barley

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)31.0401
Energy (kCal)995.0313
Carbohydrates (g)160.5069
Protein (g)28.8776
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    chicken part 2 -3 0.0 0.0 0.0 0.0
    leek 1 washed trimmed sliced 54.29 12.5935 1.335 0.267
    garlic clove 4 chopped 0.0 0.0 0.0 0.0
    barley 6 ounces 598.7413 132.1994 16.8566 1.9731
    water 3 3/4 cups 0.0 0.0 0.0 0.0
    red wine vinegar 3 -4 tablespoons 0.0 0.0 0.0 0.0
    bay leaf 2 - - - -
    salt - - - -
    black pepper ground - - - -
    sage leaf 15 tablespoon chopped 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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