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English " Hobnobish" Oat Cookie Biscuits

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)91.794
Energy (kCal)2897.72
Carbohydrates (g)465.3944
Total fats (g)135.0246
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 375°F. | 2. Dissolve the baking soda in the water. | 3. Combine the oats, flour, salt and brown sugar. Cut in the butter until the mixture resembles coarse crumbs. Stir in the baking soda. | 4. Using a table spoon, scoop a spoonful and roll into a ball. Put balls onto cookie sheet lined with parchment paper. | 5. Dip bottom of flat glass into coarse sugar and press cookie flat to ½”. | 6. Bake at 375°F (190°C) for 12 to 15 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    oat 3 cups crushed 693.72 186.7404 48.786 19.8246
    purpose flour 1 cup - - - -
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    butter 1 cup 1368.0 62.856 42.744 115.2
    baking soda 3/4 teaspoon 0.0 0.0 0.0 0.0
    water 1/2 teaspoon 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    sugar coarse - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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