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Baked Smoked Eel Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)104.0755
Energy (kCal)1482.137
Carbohydrates (g)60.3781
Protein (g)71.0727
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 2 peeled 59.04 13.7952 1.3392 0.3456
    onion 2 120.0 28.02 3.3 0.3
    leek 2 trimmed rinsed - - - -
    potato 2 peeled - - - -
    mussel 1 390.0969 16.7379 53.9785 10.1607
    white wine 2 ounces 46.4932 1.4742 0.0397 0.0
    eel 2 smoked skinned boned - - - -
    vegetable oil 3 tablespoons 351.69599999999997 0.0 0.0 40.8
    salt - - - -
    pepper ground - - - -
    fish stock 10 ounces 45.3592 0.0 6.407 2.2963
    butter 2 ounces unsalted cubed 406.5317 0.034 0.4819 45.9885
    premade puff pastry 1 - - - -
    egg 1 beaten 62.92 0.3168 5.5264 4.1844

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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