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Queen's Cakes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)110.0301
Energy (kCal)1476.176
Carbohydrates (g)98.1527
Protein (g)39.6971
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 2 cups - - - -
    baking soda 1/4 teaspoon 0.0 0.0 0.0 0.0
    salt 1/4 teaspoon - - - -
    butter 2/3 cup softened 912.0 41.903999999999996 28.496 76.8
    sugar 2/3 cup granulated 213.2 40.0053 6.6733 3.3280000000000003
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    almond extract 1/4 teaspoon - - - -
    cream 2/3 cup sour 303.6 7.0993 3.7413 29.67
    currant 1/2 cup dried 35.28 8.6128 0.784 0.2296
    maraschino cherry 1/3 cup chopped blotted - - - -
    decorator sugar 3 tablespoons coarse - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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