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Roasted Salt and Vinegar New Potatoes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.0
Energy (kCal)244.938
Carbohydrates (g)0.2771
Protein (g)-
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    new potato 750 - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    black pepper - - - -
    cider vinegar 2 tablespoons 6.257999999999999 0.2771 0.0 0.0
    salt 1 -2 teaspoon flaked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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