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Cherry Fairy Cakes

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)299.51
Energy (kCal)8782.0
Carbohydrates (g)393.57
Total fats (g)730.01
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Sift the flour with the salt. | 2. Put all ingredients into a mixing bowl, beat hard for 1 minute (I use my hand held electric beater). | 3. Put mixture into 18 greased & floured patty pans. | 4. Bake for 15minutes at 180c. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    self raising flour 100 g 89.0 0.0 19.8 0.5
    salt 1 pinch - - - -
    egg 2 143.0 0.72 12.56 9.51
    butter 100 8550.0 392.85 267.15 720.0
    caster sugar 100 89.0 0.0 19.8 0.5
    glace cherry 50 chopped 89.0 0.0 19.8 0.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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