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Pumpkin Tea Cakes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)62.8371
Energy (kCal)1503.324
Carbohydrates (g)234.8516
Protein (g)11.2609
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1/4 cup 469.79 0.0 0.0 54.5
    egg 1 71.5 0.36 6.28 4.755
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    pumpkin 1/2 cup canned cooked 2.475 0.5412 0.17 0.0116
    water 1/4 cup 0.0 0.0 0.0 0.0
    purpose flour 3/4 cup - - - -
    baking soda 1/2 teaspoon 0.0 0.0 0.0 0.0
    baking powder 1/8 teaspoon 0.3047 0.1593 0.0 0.0
    salt 1 pinch - - - -
    cinnamon 1/4 teaspoon ground - - - -
    clove 1/4 teaspoon ground 1.4385 0.344 0.0313 0.0682
    nutmeg 1/4 teaspoon ground 2.8875 0.2711 0.0321 0.1997
    pecan 1/2 cup chopped 143.1733 26.831999999999997 2.9467 3.016
    date 1/2 cup chopped pitted 207.27 55.147 1.8008 0.2866
    pecan half 42 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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