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Zaarbucks Famous Apricot Almond Scones

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)102.0622
Energy (kCal)2153.4848
Carbohydrates (g)285.2584
Protein (g)26.7291
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    nonfat plain yogurt 1/2 cup - - - -
    cream 1/2 cup sour fat free 396.0 7.98 4.356 41.61600000000001
    vanilla extract 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    almond extract 1 1/2 1/2 - - - -
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    flour 2 tablespoons 1156.56 253.2108 18.802 4.4872
    sugar 1/4 cup granulated 79.95 15.002 2.5025 1.248
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    salt 1/4 teaspoon - - - -
    margarine 3 -4 tablespoons chilled reduced fat 0.0 0.0 0.0 0.0
    apricot 1/3 cup diced 24.8 5.7453 0.7233 0.2015
    almond 1/4 cup sliced 481.78 0.0 0.0 54.5
    nonfat milk 2 teaspoons 3.4708 0.5063 0.344 0.0082
    sugar 2 teaspoons granulated 79.95 15.002 2.5025 1.248
    cooking spray - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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