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Welsh Rabbit Bread for the Abm

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)23.258
Energy (kCal)1997.1184
Carbohydrates (g)399.5762
Protein (g)37.378
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1 cup 148.84 11.6632 7.686 7.9788
    worcestershire sauce 2 teaspoons 8.84 2.2055 0.0 0.0
    oil 2 teaspoons 74.752 0.0 0.0239 8.488999999999999
    cheddar cheese 1 cup shredded - - - -
    flour 3 cups 1734.84 379.8162 28.203000000000003 6.7308
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    salt 3/4 teaspoon - - - -
    mustard 3/4 teaspoon 0.2362 0.0409 0.025 0.0037
    red pepper 1/8 teaspoon ground 0.1562 0.0344 0.0073 0.0017
    yeast 1 teaspoon 11.1 1.2252 1.4328 0.054000000000000006

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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