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Lobscouse (Lobscows)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.2869
Energy (kCal)227.9738
Carbohydrates (g)6.1312
Protein (g)45.4753
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    stewing beef 1/2 201.7338 0.0 44.8801 1.1333
    carrot 1/2 26.24 6.1312 0.5952 0.1536
    onion - - - -
    potato 1 - - - -
    salt 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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