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Traditional British Flapjacks

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)12837.2725
Energy (kCal)225634.09
Carbohydrates (g)33155.894
Protein (g)4317.7565
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 40 3420.0 157.14 106.86 288.0
    margarine 60 97323.84 121.824 121.824 10896.48
    brown sugar 80 66880.0 17263.84 21.12 0.0
    honey 3 tablespoons - - - -
    oat 250 57810.0 15561.7 4065.5 1652.05
    salt 1 pinch - - - -
    banana 1 200.25 51.39 2.4525 0.7425
    chocolate - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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