RecipeDB

Cooking in progress....

Nut Roll

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)504.3159
Energy (kCal)8765.4706
Carbohydrates (g)974.3491
Protein (g)80.9482
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1/2 cup canned 276.0 6.648 2.748 28.608
    yeast 1/2 ounce 26.2233 2.8945 3.3849 0.1276
    sugar 2 tablespoons 805.98 201.59599999999998 0.0 0.0
    egg yolk reserve 3 - - - -
    egg 1 71.5 0.36 6.28 4.755
    salt 1 teaspoon - - - -
    butter 1/2 softened 42.75 1.9642 1.3358 3.6
    flour 6 cups 3469.68 759.6324 56.406000000000006 13.4616
    cream 1/2 pint sour - - - -
    sugar 3 tablespoons 805.98 201.59599999999998 0.0 0.0
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    egg white 3 beaten 51.48 0.7227 10.790999999999999 0.1683
    walnut 1 lb chopped 4009.7613 0.0 0.0 453.5929
    milk 5 tablespoons canned 276.0 6.648 2.748 28.608
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition