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Hungarian Goulash with Red wine

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.29
Energy (kCal)344.7942
Carbohydrates (g)46.6648
Protein (g)12.6321
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    stewing beef 2 -3 cut 0.0 0.0 0.0 0.0
    bacon 1/2 cup cut - - - -
    salt 1/2 teaspoon - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    hungarian paprika 2 tablespoons sweet 0.0 0.0 0.0 0.0
    caraway seed 1 tablespoon 22.311 3.3433 1.3246 0.9775
    bay leaf 1 - - - -
    green pepper 1 -2 pieces - - - -
    beef stock 1 1/2 1/2 257.04 28.0098 9.4878 12.1338
    red wine 1 1/2 1/2 - - - -
    garlic 3 -4 cloves minced 0.0 0.0 0.0 0.0
    onion 1 cut 64.0 14.944 1.76 0.16
    cream sour - - - -
    hot paprika 1/2 teaspoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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