Nutrient |
Quantity |
Total fats (g) | 220.4969 |
Energy (kCal) | 4634.1663 |
Carbohydrates (g) | 169.8593 |
Protein (g) | 481.1072 |
Fatty acids, total saturated (g) | 74.4883 |
Fatty acids, total trans-polyenoic 20:3 n-6 (g) | 0.0847 |
Fructose (g) | 10.6665 |
Menaquinone-4 (g) | 14.6200 |
Tocotrienol, delta (mg) | 0.0000 |
Sugars, total (g) | 91.3534 |
Fatty acids, total trans-polyenoic 21:5 (g) | 0.0000 |
Fatty acids, total saturated 14:0 (g) | 6.1579 |
Fiber, total dietary (g) | 27.3929 |
Thiamin (mg) | 4.0722 |
Fatty acids, total trans-polyenoic 18:3i (g) | 0.0000 |
Fatty acids, total polyunsaturated 18:1 t (g) | 1.2622 |
Fatty acids, total saturated 14:1 (g) | 0.2589 |
Aspartic acid (g) | 29.9643 |
Energy (kJ) | 19390.1506 |
Tyrosine (g) | 11.3806 |
Folic acid (g) | 0.0000 |
Protein (g) | 481.1072 |
Fatty acids, total trans-polyenoic 15:1 (g) | 0.0000 |
Niacin (mg) | 116.6633 |
Fatty acids, total saturated 20:5 n-3 (EPA) (g) | 0.1267 |
Copper, Cu (mg) | 5.7719 |
Fatty acids, total saturated 12:0 (g) | 1.1098 |
Fatty acids, total saturated 18:2 undifferentiated (g) | 33.9374 |
Glucose (dextrose) (g) | 15.3392 |
Theobromine (mg) | 0.0000 |
Vitamin E, added (mg) | 0.0000 |
Fatty acids, total polyunsaturated 20:2 n-6 c,c (g) | 0.2983 |
Fatty acids, total polyunsaturated 17:1 (g) | 0.1335 |
Fatty acids, total trans-monoenoic (g) | 1.2716 |
Maltose (g) | 0.0476 |
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7) (g) | 0.2726 |
Tocopherol, gamma (mg) | 2.4405 |
Fatty acids, total trans-polyenoic 13:0 (g) | 0.0000 |
Water (g) | 4060.5183 |
Choline, total (mg) | 1357.5891 |
Vitamin A, RAE (g) | 992.2233 |
Fatty acids, total saturated 6:0 (g) | 0.6705 |
Fatty acids, total polyunsaturated 18:2 t not further defined (g) | 0.2694 |
Tocopherol, delta (mg) | 0.0820 |
Phosphorus, P (mg) | 6053.4276 |
Threonine (g) | 13.9222 |
Fatty acids, total trans-polyenoic (g) | 0.2694 |
Carotene, alpha (g) | 239.7258 |
Sodium, Na (mg) | 11630.3394 |
Galactose (g) | 0.0485 |
Tocotrienol, beta (mg) | 0.0224 |
Fatty acids, total polyunsaturated 22:1 t (g) | 0.0000 |
Fatty acids, total polyunsaturated 24:0 (g) | 0.0187 |
Pantothenic acid (mg) | 13.2029 |
Fatty acids, total saturated 22:6 n-3 (DHA) (g) | 0.2634 |
Total lipid (fat) (g) | 220.4969 |
Vitamin A, IU (IU) | 5123.1248 |
Energy (kcal) | 4634.1663 |
Fatty acids, total saturated 18:3 undifferentiated (g) | 1.5183 |
Fatty acids, total saturated 18:4 (g) | 0.0000 |
Manganese, Mn (mg) | 6.0981 |
Retinol (g) | 881.4753 |
Leucine (g) | 25.6257 |
Fatty acids, total polyunsaturated 22:1 c (g) | 0.0067 |
Carbohydrate, by difference (g) | 169.8593 |
Betaine (mg) | 9.1942 |
Selenium, Se (g) | 417.0248 |
Tocopherol, beta (mg) | 1.1702 |
Isoleucine (g) | 14.6177 |
Phenylalanine (g) | 13.1703 |
Fatty acids, total saturated 22:0 (g) | 0.0614 |
Stigmasterol (mg) | 0.0000 |
Fatty acids, total saturated 20:4 undifferentiated (g) | 1.1441 |
Cholesterol (mg) | 1826.2422 |
Fatty acids, total polyunsaturated 15:0 (g) | 0.3280 |
Fatty acids, total trans-polyenoic 20:3 n-3 (g) | 0.0380 |
Fatty acids, total polyunsaturated 18:1 c (g) | 25.6216 |
Fatty acids, total saturated 22:1 undifferentiated (g) | 0.0128 |
Fatty acids, total polyunsaturated 16:1 c (g) | 1.5784 |
Tocotrienol, gamma (mg) | 0.0610 |
Fatty acids, total trans-polyenoic 22:4 (g) | 0.0575 |
Fatty acids, total polyunsaturated (g) | 37.7578 |
Vitamin D (IU) | 215.7000 |
Fatty acids, total saturated 16:1 undifferentiated (g) | 5.1458 |
Caffeine (mg) | 0.0000 |
Vitamin D (D2 + D3) (g) | 5.5470 |
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c (g) | 0.0231 |
Vitamin B-12, added (g) | 0.0000 |
Vitamin E (alpha-tocopherol) (mg) | 7.6781 |
Lysine (g) | 25.6922 |
Fatty acids, total saturated 10:0 (g) | 0.9830 |
Adjusted Protein (g) | 0.0000 |
Fluoride, F (g) | 7.7866 |
Riboflavin (mg) | 6.3418 |
Fatty acids, total saturated 4:0 (g) | 0.3757 |
Vitamin B-12 (g) | 49.9342 |
Tocotrienol, alpha (mg) | 0.3794 |
Cryptoxanthin, beta (g) | 33.8158 |
Valine (g) | 16.2404 |
Fatty acids, total polyunsaturated 18:2 t,t (g) | 0.0000 |
Fatty acids, total polyunsaturated 16:1 t (g) | 0.0082 |
Fatty acids, total saturated 20:1 (g) | 0.6998 |
Histidine (g) | 10.6959 |
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA) (g) | 0.3983 |
Potassium, K (mg) | 11269.4834 |
Fatty acids, total polyunsaturated 18:2 i (g) | 0.0000 |
Hydroxyproline (g) | 0.0493 |
Phytosterols (mg) | 107.0540 |
Iron, Fe (mg) | 49.8955 |
Folate, total (g) | 606.4803 |
Campesterol (mg) | 0.0000 |
Glycine (g) | 16.5234 |
Calcium, Ca (mg) | 2293.3482 |
Fatty acids, total polyunsaturated 20:3 undifferentiated (g) | 0.1236 |
Cystine (g) | 3.8007 |
Folate, food (g) | 606.4803 |
Fatty acids, total saturated 18:1 undifferentiated (g) | 77.4302 |
Magnesium, Mg (mg) | 579.4566 |
Ash (g) | 66.3015 |
Vitamin D2 (ergocalciferol) (g) | 0.0000 |
Lycopene (g) | 2.7950 |
Vitamin D3 (cholecalciferol) (g) | 5.5470 |
Vitamin B-6 (mg) | 8.3284 |
Alcohol, ethyl (g) | 0.0000 |
Fatty acids, total saturated 18:0 (g) | 18.3093 |
Arginine (g) | 21.4693 |
Fatty acids, total saturated 22:5 n-3 (DPA) (g) | 0.1015 |
Proline (g) | 14.9915 |
Lutein + zeaxanthin (g) | 1137.1190 |
Sucrose (g) | 21.1919 |
Alanine (g) | 18.4419 |
Tryptophan (g) | 3.8682 |
Dihydrophylloquinone (g) | 0.1180 |
Starch (g) | 0.0000 |
Fatty acids, total saturated 8:0 (g) | 0.5790 |
Fatty acids, total saturated 16:0 (g) | 44.4140 |
Fatty acids, total polyunsaturated 17:0 (g) | 0.3552 |
Fatty acids, total saturated 20:0 (g) | 0.1584 |
Fatty acids, total monounsaturated (g) | 84.7584 |
Glutamic acid (g) | 52.3225 |
Vitamin C, total ascorbic acid (mg) | 126.6806 |
Vitamin K (phylloquinone) (g) | 36.7335 |
Fatty acids, total polyunsaturated 18:2 n-6 c,c (g) | 7.8121 |
Methionine (g) | 8.2371 |
Fatty acids, total polyunsaturated 24:1 c (g) | 0.0017 |
Serine (g) | 13.7510 |
Fatty acids, total trans-polyenoic 20:4 n-6 (g) | 0.0000 |
Carotene, beta (g) | 1136.3536 |
Fatty acids, total polyunsaturated 18:2 CLAs (g) | 0.1995 |
Fatty acids, total trans (g) | 1.5411 |
Beta-sitosterol (mg) | 0.0000 |
Zinc, Zn (mg) | 98.0657 |
Lactose (g) | 27.4933 |
Folate, DFE (g) | 606.4803 |