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Hungarian Cabbage and Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)138.7509
Energy (kCal)1950.2541
Carbohydrates (g)45.2487
Protein (g)133.8505
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/4 cup 342.0 15.714 10.686 28.8
    broiler fryer chicken 1 cut 965.6022 0.5893 83.0962 67.2295
    paprika 2 teaspoons 12.972000000000001 2.4835 0.6504 0.5929
    cabbage 1 cut 22.25 5.162000000000001 1.1392 0.08900000000000001
    salt 3/4 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    tart apple 2 sliced - - - -
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    caraway seed 1 tablespoon 22.311 3.3433 1.3246 0.9775
    lemon 2 teaspoons grated 2.5617 0.8233 0.0972 0.0265
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    swiss cheese 1 cup shredded 518.76 1.9008 35.5872 40.9068

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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