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Hungarian Beef Stew With Dumplings

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)104.0325
Energy (kCal)2401.12
Carbohydrates (g)304.0494
Protein (g)62.6656
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    steak 2 1/2 - 3 lb round 0.0 0.0 0.0 0.0
    vegetable oil 5 tablespoons 586.16 0.0 0.0 68.0
    spanish onion 2 diced - - - -
    garlic clove 3 -4 minced 0.0 0.0 0.0 0.0
    hungarian paprika 2 tablespoons - - - -
    salt black pepper ground - - - -
    flour 2 tablespoons 1156.56 253.2108 18.802 4.4872
    green pepper 1 cut 23.8 5.5216 1.0234 0.2023
    celery 2 cups diced 32.32 5.9994 1.3938 0.3434
    carrot 3 sliced diced 157.44 36.7872 3.5712 0.9216
    beef stock 2 -4 cups 0.0 0.0 0.0 0.0
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    egg 6 429.0 2.16 37.68 28.53
    cream 2 teaspoons sour 15.84 0.3704 0.1952 1.548
    salt 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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