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Chicken Paprika

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)283.6591
Energy (kCal)3969.0981
Carbohydrates (g)51.1554
Protein (g)293.8874
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/4 cup 342.0 15.714 10.686 28.8
    onion 1 chopped 60.0 14.01 1.65 0.15
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    hungarian paprika 1 tablespoon - - - -
    salt 1/2 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    chicken broth 2 cups 156.24 3.78 22.2768 5.2416
    flour 2 teaspoons 24.095 5.2752 0.3917 0.0935
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    chicken 3 lbs 2924.0066 0.0 252.9606 204.8165

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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