RecipeDB

Cooking in progress....

Hungarian Pecan Bars

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)105.0317
Energy (kCal)4653.0667
Carbohydrates (g)740.786
Total fats (g)153.0632
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Sift flour salt and sugar together. | 2. Mix in the butter, then southern comfort and egg yolks. | 3. Pat into a greased 15x10x1 inch pan and bake for 15 minutes at 350 degrees. | 4. While baking make the topping by combining sugar, brown sugar, cinnamon, pecans and egg whites in a heavy saucepan. | 5. Cook over low heat stirring often until sugars dissolve. | 6. Increase heat and continue to cook until the mixture leaves the sides of the pan. | 7. Spread topping on baked mixture and bake 15 minutes longer. | 8. Cool slighty and cut into bars. | 9. If you like they can be dusted with confectioners sugar. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    flour 2 tablespoons 1156.56 253.2108 18.802 4.4872
    white sugar 1/2 cup 387.0 99.98 0.0 0.0
    salt 1/4 teaspoon - - - -
    butter 1 cup 1368.0 62.856 42.744 115.2
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    southern comfort 1 tablespoon - - - -
    pecan 4 cups chopped 1145.3867 214.65599999999998 23.5733 24.128
    white sugar 1/2 cup 387.0 99.98 0.0 0.0
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    cinnamon 1 1/2 1/2 - - - -
    egg white 4 68.64 0.9636 14.388 0.2244

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition