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Hungarian Nutty Cones

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13932.1479
Energy (kCal)465665.71
Carbohydrates (g)75714.7023
Protein (g)8082.2234
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 560 323836.8 70899.024 5264.56 1256.4160000000002
    baking powder 25 60.95 31.855 0.0 0.0
    salt 2 - - - -
    butter 20 1710.0 78.57 53.43 144.0
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    cream 250 sour 113850.0 2662.25 1403.0 11126.25
    vanilla essence 5 - - - -
    milk 175 26047.0 2041.06 1345.05 1396.29
    egg white 3 51.48 0.7227 10.790999999999999 0.1683
    caster sugar 210 - - - -
    nut 100 chopped - - - -
    vanilla essence 5 - - - -
    egg yolk 1 109.48 1.2206 5.3924 9.0236
    icing sugar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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