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Crackling Biscuits

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)71.3661
Energy (kCal)4496.9066
Carbohydrates (g)773.0879
Protein (g)165.8262
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    crackling 1 lb ground 403.4676 0.0 89.7602 2.2667
    flour 6 cups 3469.68 759.6324 56.406000000000006 13.4616
    baking powder 1 tablespoon 7.314 3.8226 0.0 0.0
    salt 1 tablespoon - - - -
    egg 2 143.0 0.72 12.56 9.51
    cream 1/4 pint sour - - - -
    wine 1/2 cup 22.705 0.3226 0.0478 0.0
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    cream 1/2 cup 396.0 7.98 4.356 41.61600000000001

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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