RecipeDB

Cooking in progress....

Hungarian Style Brussels Sprouts

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)91.0784
Energy (kCal)1243.729
Carbohydrates (g)79.6993
Protein (g)43.5435
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    brussels sprout 1 1/2 1/2 cooked 292.5674 60.8948 22.9972 2.0412
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    bacon 4 slices cut 467.04 1.4336 14.1344 44.4528
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    black pepper 1/8 teaspoon coarse ground 0.7216 0.1839 0.0299 0.0094
    salt - - - -
    paprika - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition