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Hungarian Cabbage and Noodles

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)78.4205
Energy (kCal)1398.0889
Carbohydrates (g)149.4852
Protein (g)27.4906
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 5 slices 583.8 1.7919999999999998 17.668 55.566
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    salt 1 1/2 1/2 - - - -
    cabbage 6 cups chopped 133.5 30.971999999999998 6.8352 0.534
    noodle 4 ounces cooked 398.0269 97.6243 0.1814 0.068
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    paprika - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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