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Skorpor (Swedish Rusks)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)115.1076
Energy (kCal)4011.493
Carbohydrates (g)696.7481
Protein (g)39.1835
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 1 1/4 cups 1007.475 251.995 0.0 0.0
    shortening 1/2 cup 906.1 0.0 0.0 102.5
    egg 1 beaten 71.5 0.36 6.28 4.755
    buttermilk 1 cup sour - - - -
    flour 3 1/2 cups 2023.98 443.1189 32.9035 7.8526
    salt 1/2 teaspoon - - - -
    baking soda 1/2 teaspoon 0.0 0.0 0.0 0.0
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    nut 1 cup chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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