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Moist Low Fat Chocolate Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.8441
Energy (kCal)2277.834
Carbohydrates (g)395.222
Protein (g)28.5617
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 3 cups 1734.84 379.8162 28.203000000000003 6.7308
    splenda granular 1 cup - - - -
    baking soda 2 teaspoons 0.0 0.0 0.0 0.0
    salt 1 teaspoon - - - -
    baking cocoa 6 tablespoons - - - -
    oil 1/4 cup 448.95 0.0 0.1435 50.9835
    applesauce 1/2 cup unsweetened 51.24 13.7494 0.2074 0.122
    cold water 2 cups 0.0 0.0 0.0 0.0
    white vinegar 2 tablespoons 5.364 0.0119 0.0 0.0
    vanilla 1 tablespoon 37.44 1.6445 0.0078 0.0078

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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