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Dillsas (Dill Sauce)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)26.8715
Energy (kCal)543.3095
Carbohydrates (g)55.6135
Protein (g)23.4197
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    chicken stock 2 cups 172.8 16.944000000000003 12.095999999999998 5.76
    dill 2 tablespoons chopped 40.26 7.2824 2.1094 1.9193
    vinegar 1 1/2 1/2 4.6935 0.2079 0.0 0.0
    sugar 1/2 tablespoon 27.531 6.8862 0.0 0.0
    egg yolk 1 beaten 54.74 0.6103 2.6962 4.5118
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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