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Pickled Cucumbers

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.0597
Energy (kCal)166.6292
Carbohydrates (g)41.6849
Total fats (g)0.0187
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cut cucumber crosswise into very thin slices (preferably using a manual slicer). | 2. In a bowl whisk together remaining ingredients until sugar is dissolved and add cucumber, tossing to coat. | 3. Marinate cucumbers, covered and chilled, stirring occasionally, 4 hours. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    english cucumber 1 - - - -
    white wine vinegar 1/2 cup - - - -
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    mint leaf 1 tablespoon chopped - - - -
    parsley leaf 1 tablespoon chopped - - - -
    salt 1/2 teaspoon - - - -
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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