RecipeDB

Cooking in progress....

Medeltida Brod (Middle Ages Bread)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)39.6575
Energy (kCal)2204.175
Carbohydrates (g)411.7779
Protein (g)76.6938
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yeast 2 1/4 teaspoons 24.975 2.7567 3.2238 0.1215
    water 1/2 cup 0.0 0.0 0.0 0.0
    sourdough starter 2 cups - - - -
    salt 1 teaspoon - - - -
    honey 1/3 cup - - - -
    butter 1/4 cup melted 342.0 15.714 10.686 28.8
    barley flour 2 cups 1021.2 220.5792 31.08 4.736000000000001
    wheat flour 2 cups 816.0 172.72799999999998 31.704 6.0
    purpose flour 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition