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Swedish Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)101.9722
Energy (kCal)1477.6106
Carbohydrates (g)138.1539
Protein (g)16.9686
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cauliflower 1 3/4 cups cut 46.8125 9.3063 3.5952 0.5243
    carrot 1/2 cup sliced 26.24 6.1312 0.5952 0.1536
    celery 1/2 cup sliced 8.08 1.4999 0.3484 0.0859
    green bean 2 cups canned drained 62.0 13.94 3.66 0.44
    pea 1 1/2 cups canned drained 61.74 11.0985 4.1160000000000005 0.294
    white corn 1/2 cup canned drained 66.22 14.6454 2.4794 0.9086
    hard egg 1 hard-boiled chopped - - - -
    french dressing 1 cup 577.2 81.172 1.508 29.951999999999998
    mayonnaise 3/4 cup 628.14 0.0 0.6438 69.6
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122
    dill weed 3/4 teaspoon dried 0.0598 0.0098 0.0048 0.0016
    salt - - - -
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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