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Potato Soup With Cheese

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)49.3918
Energy (kCal)934.5085
Carbohydrates (g)91.491
Protein (g)36.8935
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 2 cups grated 231.0 52.47 6.15 0.27
    cheese 1/2 cup grated 238.275 1.5795 14.445 19.3995
    flour 1 tablespoon 36.1425 7.9128 0.5876 0.1402
    salt 1/2 teaspoon - - - -
    pepper 1 dash 0.251 0.064 0.0104 0.0033
    milk 1 cup 148.84 11.6632 7.686 7.9788
    water 8 cups boiling 0.0 0.0 0.0 0.0
    broth 2 cups 23.5 6.016 0.0 0.0
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    parsley chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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