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Toasted Barley Soup With Swedish Meatballs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)24.1946
Energy (kCal)548.2326
Carbohydrates (g)28.4428
Protein (g)57.2792
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 1 teaspoon 201.7338 0.0 44.8801 1.1333
    cooking barley 3/4 cup 201.7338 0.0 44.8801 1.1333
    beef broth 2 1/4 cups reduced sodium 37.8 0.21600000000000003 6.156000000000001 1.188
    carrot 1 1/2 cups diced 78.72 18.3936 1.7856 0.4608
    zucchini 1 1/2 cups diced 31.62 5.7846 2.2506 0.5952
    meatball swedish 1/2 lb cooked 201.7338 0.0 44.8801 1.1333
    dill 1 1/2 tablespoons minced - - - -
    water 2 1/4 cups 0.0 0.0 0.0 0.0
    salt 1/4 teaspoon - - - -
    black pepper ground - - - -
    cream 1/4 cup sour reduced fat 198.0 3.99 2.178 20.808000000000003

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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