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Swedish Pea Soup (Artsoppa)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.2132
Energy (kCal)114.24
Carbohydrates (g)14.4636
Protein (g)5.4756
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yellow pea 2 cups - - - -
    bacon 1 1/2 1/2 unsmoked salted salted 54.24 0.4536 3.8256 4.0632
    onion 1 chopped 60.0 14.01 1.65 0.15
    salt - - - -
    pepper - - - -
    bay leaf 1 - - - -
    thyme - - - -
    marjoram - - - -
    mustard - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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