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Swedish Lard Sausage (Isterband)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)322.7212
Energy (kCal)4222.3592
Carbohydrates (g)1.001
Protein (g)305.8549
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    barley groat 1 1/2 cups 806.9352 0.0 179.5204 4.5333
    water 2 quarts - - - -
    pork 2 lb lean 3411.072 0.0 126.1915 318.155
    lard no 2 lb 806.9352 0.0 179.5204 4.5333
    salt 2 tablespoons - - - -
    white pepper 1/2 teaspoon 3.552 0.8233 0.1248 0.0254
    ginger 1/2 teaspoon ground 0.8 0.1777 0.0182 0.0075
    foot hog casing 20 806.9352 0.0 179.5204 4.5333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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