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Swedish Cream of Mushroom Soup (Champinjonpure)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)69.6402
Energy (kCal)997.5622
Carbohydrates (g)68.1243
Protein (g)35.1964
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mushroom 3/4 lb 115.6662 23.0992 7.6204 1.6669999999999998
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    onion 2 tablespoons chopped 8.0 1.868 0.22 0.02
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    pepper 1 dash 0.251 0.064 0.0104 0.0033
    salt 1 teaspoon - - - -
    worcestershire sauce 1/2 teaspoon 2.21 0.5514 0.0 0.0
    beef consomme 1 can 34.1 0.992 7.812 0.0
    milk 1 1/4 1/4 186.05 14.579 9.6075 9.9735
    heavy cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    parsley chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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