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Kaffeebröd - Swedish Tea Ring

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)185.3378
Energy (kCal)3563.7833
Carbohydrates (g)465.3508
Total fats (g)124.6291
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat milk to scalding and pour over butter sugar and salt; let cool to lukewarm. | 2. Add yeast and let dissolve. | 3. Add eggs. | 4. Beat in flour to make a soft dough. | 5. Turn out on a floured board and knead until smooth and elastic. | 6. Form into a bowl and place in a greased bowl; cover and let rise until doubled in bulk. | 7. When risen, punch down and divide in two. | 8. Roll into rectangular sheets about 1/4 inch thick. | 9. Brush with melted butter and sprinkle with brown sugar and cinnamon. | 10. Roll in jelly roll fashion and form into rings. | 11. Place on a greased baking sheet and cut with scissors at one inch intervals almost through the ring and turn the slices slightly. | 12. Cover and let rise until double. | 13. While dough is rising, preheat oven to 375°F. | 14. Bake for 25 to 30 minutes or until golden. | 15. Mix the confectioners sugar and milk together until a smooth glaze is formed. | 16. While warm, frost with glaze and sprinkle with nuts. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1 cup 148.84 11.6632 7.686 7.9788
    butter 1/4 cup 342.0 15.714 10.686 28.8
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    salt 1 teaspoon - - - -
    yeast cake 2 compressed 50.4333 0.0 11.22 0.2833
    water 1/4 cup 0.0 0.0 0.0 0.0
    egg 2 143.0 0.72 12.56 9.51
    flour 4 1/2 cups sifted 1640.52 120.6576 142.9218 78.057
    butter 1/2 cup melted 342.0 15.714 10.686 28.8
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    cinnamon 1 tablespoon - - - -
    confectioner ' sugar 1 cup 50.4333 0.0 11.22 0.2833
    milk 1 1/2 1/2 148.84 11.6632 7.686 7.9788
    nut chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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