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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Scandinavian >> Swedish

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. In a large bowl, combine beef, pork, mustard, caraway seed, garlic powder, salt, and pepper. | 2. Mix well and form into 6 equal-sized patties. | 3. Place the bread crumbs in a shallow dish and coat the patties evenly. | 4. In a large skillet, heat the oil over medium heat and cook the patties for 5 to 6 minutes per side, or until the juices run clear and no pink remains. | 5. Remove to a platter and cover to keep warm. | 6. Dissolve the bullion in the hot water. | 7. Place the liquid, mushrooms, and dried onion in the skillet and simmer over medium heat for 4 to 5 minutes, or until the mushrooms begin to soften. | 8. Gradually sprinkle in the flour while whisking, simmering until sauce reduces and thickens. | 9. (Use more flour as thickener, as needed.) Salt and pepper to taste. | 10. Place patties on toast, and spoon sauce over the patties to make an open-faced hot sandwich. | 11. Serve immediately with veggies (mashed turnips, cabbage, etc). | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
beef	1	lb	ground	898.1139999999999	0.0	88.0877	57.7424
pork	1	lb	ground	1705.536	0.0	63.0958	159.0775
mustard	2	teaspoons	prepared	0.63	0.109	0.0667	0.0098
caraway seed	1	teaspoon		6.992999999999999	1.0479	0.4152	0.3064
garlic powder	1/2	teaspoon		5.1305	1.1273	0.2565	0.0113
salt	1	teaspoon		-	-	-	-
black pepper	1/2	teaspoon		2.8865	0.7354	0.1195	0.0375
breadcrumb	1/2	cup		-	-	-	-
vegetable oil	1	tablespoon		117.23200000000001	0.0	0.0	13.6
hot water	2	cups		0.0	0.0	0.0	0.0
bouillon granule	2	teaspoons		22.776	3.3738	0.8684	0.7223
mushroom	1/2		sliced	-	-	-	-
onion flake	1	teaspoon		5.8167	1.3880000000000001	0.1492	0.0077
flour	2	tablespoons		72.285	15.8257	1.1751	0.2804
salt pepper				-	-	-	-
toast				-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.