RecipeDB

Cooking in progress....

Janssons Frestelse - Janssons Temptation

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)26401.6
Energy (kCal)274675.0
Carbohydrates (g)8146.825
Protein (g)2882.375
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 1 1/4 1/4 - - - -
    onion 400 25600.0 5977.6 704.0 64.0
    anchovy fillet 100 - - - -
    heavy whipping cream 600 244800.0 1972.8 2044.8 25977.6
    salt - - - -
    breadcrumb 1/4 cup - - - -
    butter 50 4275.0 196.425 133.575 360.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition