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Swedish Red Cabbage

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)30.511
Energy (kCal)692.1733
Carbohydrates (g)97.5473
Protein (g)25.369
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/4 cup unsalted 342.0 15.714 10.686 28.8
    tart green apple 4 peeled cored chopped - - - -
    onion 1 sliced 60.0 14.01 1.65 0.15
    red cabbage 2 lbs shredded 281.2276 66.8596 12.9728 1.4515
    golden brown sugar 1/4 cup - - - -
    cider vinegar 2 tablespoons 6.257999999999999 0.2771 0.0 0.0
    salt 1 teaspoon - - - -
    clove 1/4 teaspoon ground 1.4385 0.344 0.0313 0.0682
    allspice 1/4 teaspoon ground 1.2492 0.3426 0.0289 0.0413
    red wine 1/3 cup - - - -
    red currant jelly 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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