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Belgian Waffles

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)119.247
Energy (kCal)2466.079
Carbohydrates (g)306.1379
Protein (g)53.9514
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    baking soda 1/4 teaspoon 0.0 0.0 0.0 0.0
    baking powder 1 1/2 1/2 3.657 1.9113 0.0 0.0
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    salt 1/2 teaspoon - - - -
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    buttermilk 1 cup - - - -
    cream 3/4 cup 594.0 11.97 6.534 62.424
    butter 6 tablespoons melted 513.0 23.570999999999998 16.029 43.2
    egg white 2 34.32 0.4818 7.194 0.1122

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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